Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. Return chicken to wok and stir fry on high heat until cooked through. 23 Items. Boil the linguini till al dente, then toss through some olive oil to keep separate. In this article, we have selected 19 of their more famous sauces, and we have ranked them according to their taste, quality, and popularity. Brand Story Corporate Social Responsibility Contact Us. Cook for 15 minutes. Set aside. Chili garlic sauce- I used Lee Kum Kee brand; swap with Sriracha sauce if unavailable ; Soy sauce … All Rights Reserved. Contains soybeans wheat. I want to introduce how to make this traditional dish to you, and to those who … Mix the corn starch and Lee Kum Kee Black Bean Sauce with the pork ribs and lay on a plate. View All Cooking Stories. 20 mins. In a clean frying pan, on medium-high heat, stir fry asparagus with remaining oil. Ma Po Tofu; Spicy Eggplant with Black Bean Garlic Sauce; Fried Rice with Hoisin Sauce; Beef with Black Bean Sauce; Pan-Fried Beef Ribs; Pan-Fried Noodles with Hoisin Sauce; Beef Fried Rice with Oyster Sauce; Braised Sweet and Sour Pork Ribs; Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce Preparation. Steam for 10-15 minutes until the ribs are fully cooked to serve. Lee Kum Kee Black Bean Garlic Sauce. Add black bean sauce and stir fry on high heat until sauce starts to bubble. The sauce is a paste of fermented black beans and minced garlic and doesn’t contain any flavour enhancers, food colouring, or preservatives. Ingredients: Soy sauce (water, salt, soybeans, wheat flour), fermented black beans (black beans, salt, water), water, sugar, dehydrated garlic, salt, soybean oil, rice wine (water, rice, wheat), modified corn starch. We use cookies to monitor the site traffic and to measure our site’s performance. Ma Po Tofu; Spicy Eggplant with Black Bean Garlic Sauce; Fried Rice with Hoisin Sauce; Beef with Black Bean Sauce; Pan-Fried Beef Ribs; Pan-Fried Noodles with Hoisin Sauce; Beef Fried Rice with Oyster Sauce; Braised Sweet and Sour Pork Ribs; Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor. Black Bean Sauce Noodles. Steamed fish with black bean sauce 清蒸豆豉魚 is a traditional Chinese style cuisine popular among the Cantonese. Mix well and set aside Mix well and set aside In a heated pan, add oil and stir fry pork until browned and well done. Rice Vermicelli with Black Bean Chicken VIEW RECIPE. Difficulty; 25 mins. (c){|year|} Lee Kum Kee. Unlike many of the soybean pastes and sauces we’ve talked about in this glossary, which are fermented bean pastes made from yellow soybeans, black bean garlic sauce is actually made from an already fermented product––fermented black beans.. Steamed Fish with Ginger and Black Bean Garlic Sauce. How to make it. Sichuan Hot & Spicy Noodle with Soft Boiled Egg View Recipe. About Lee Kum Kee . Add Black Bean Garlic Sauce. 10 mins. Drizzle Sesame Oil and garnish with chopped green onions. Fried Fish Fillet with Fine Shrimp Sauce . Marinate the chicken with the Lee Kum Kee Premium Oyster Sauce and set aside. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at europe.enquiry@LKK.com. Difficulty; 35 mins. View our, LKK’s Premium Soy Sauce (No Preservatives Added), Pure Black Sesame Oil Pure Black Sesame Oil, Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce, Spicy Eggplant with Black Bean Garlic Sauce, 220 g red snapper fillets, cut into 1-inch cubes, 110 g asparagus, cut into ½-inch diagonal pieces, (Optional) 14 g red bell pepper, for garnish, 1 ½ Tbsp. Tomato Garlic Prawn Nachos View Recipe. Remove and drain off excess oil, leaving about 1 tbsp of the cooked oil in the wok. An aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. 0 2. It is also the main ingredients for steamed spareribs with black bean sauce and black bean chicken.. We use cookies to monitor the site traffic and to measure our site’s performance. However, Lee Kum Kee’s Black Bean Garlic Sauce the key ingredient that ties all flavours together into a single bite, giving this dish an authentic Chinese twist. cornstarch, dissolved with 2 oz. Cook the sauce until thickened. View our, Spicy Eggplant with Black Bean Garlic Sauce, Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce, 1 lb. (c){|year|} Lee Kum Kee. Variety is the spice of life It’s not about a pile of egg-fried rice and sticky chicken, day after day. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. Sauce Mix. Sauté Chili Garlic Sauce and Black Bean Garlic Sauce for 2 minutes. Brand Story Corporate Social Responsibility Contact Us. 10 Most Mouthwatering Recipes. Arrange fish fillet and ginger in the steamer. Quantity. Serve immediately with steamed white rice. 450 g fish fillets or fish steaks , salmon, red snapper or catfish; 1 tsp. Lee Kum Kee (LKK) Black Bean Garlic Sauce 368g. Cook and stir until sauce thickens. Products ... Stir-fried Pork with Black Bean Garlic Sauce By Ken Hom VIEW RECIPE. All Rights Reserved. Boil the beans until cooked through. Lee Kum Kee Black Bean Garlic Sauce 2 tbsp; Lee Kum Kee Pure Sesame Oil 1/2 tsp; Water 4 tbsp; Sugar 1/2 tsp 1; 20 mins; 2; View Recipe . 10 Most Mouthwatering Recipes. Add red snapper and sauce mix. Lee Kum Kee (Europe) Ltd will use the information you provide on this form to be in touch with you and to provide updates and marketing. Optional: Garnish with red bell peppers. Ingredients. Steamed Fish with Ginger and Black Bean Garlic Sauce. What You Will Need. You May Also Like 30 minutes Asian Food Seafood Dinner Lunch Less Than 30 mins. Tomato Mozzarella Pizza. In this quick article, we’ll tell you everything you need to know about this ingredient and how it’s used in Chinese cooking. While this list is just our opinion on the sauces, you can try them out yourself to decide which ones you like best. Pat dry red snapper and toss with cornstarch. The Eight Great Traditions of Chinese Cuisine >Read More. Send to a friend *: *: * Print £ 2.65. Lee Kum Kee Seasoned Soy Sauce for Seafood; 4 pcs Fresh scallops with shell Zucchini Fritters with Lee Kum Kee Hoisin Sauce. Arrange fish fillet and ginger in the steamer. Squid and Onion Hot Pot with Chili Garlic Sauce. Add to cart. Lee Kum Kee Recipes. BACK TO . to learn how to disable cookies on your browser. Find out the cooking inspiration, the secrets behind authentic Chinese cooking traditions and the rituals from Lee Kum Kee! Sauteed Fish with Black Bean Garlic Sauce. Cooking. Add sugar and cornstarch mixture and bring to a boil. Difficulty; 28 mins. Ingredients. An aromatic and savoury, ready-to-use sauce made with fermented black beans and garlic. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. Top 19 Lee Kum Kee Reviews. Portobello Hoisin Mayonnaise Sandwich. Serves. Greek Pasta with Black Bean Garlic Sauce. 1. 1 1. Creamy Vegetable Soup View Recipe. Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. of water. fish fillets or fish steaks , salmon, red snapper or catfish, 1 tsp. to learn how to disable cookies on your browser. 0 1. Cook for 15 minutes. Add to wishlist More info; Reviews; LKK Black Bean Garlic Sauce 368g. Difficulty; 45 mins. Difficulty. In a frying pan on medium-high heat, sauté red snapper fillets with 3 tablespoons oil until golden brown. Cook and stir until sauce thickens. Sauté Chili Garlic Sauce and Black Bean Garlic Sauce for 2 minutes. 30g Bean vermicelli (soaked and drained) 1 tbsp. Fry the shallots until beginning to soften. Set aside. About Lee Kum Kee . Discover the Stories. Add in the peppers and sauce mix for a further 3 minutes until the chicken is cooked through. Black Bean Chicken VIEW RECIPE. In a clean frying pan, on medium-high heat, stir fry asparagus with remaining oil. We will treat your information with respect. Stir-fried Fish Fillet with Black Bean Sauce - Rasa Malaysia Popular Chinese Cuisines Overseas >Read More. Salted black soybeans- the recipe calls for fermented black beans or tausi (douchi). Difficulty; 30 mins. 0 1. Chinese Cooking Tools >Read More. Add Black Bean Garlic Sauce. Make sure to drain to rinse and drain well to rid of the briny taste. Difficulty; 30 mins. In a frying pan on medium-high heat, sauté red snapper fillets with 3 tablespoons oil until golden brown. Add sugar and cornstarch mixture and bring to a … Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. In a small bowl, combine water, cornstarch, sugar, dry sherry and Black Bean Garlic Sauce to create a sauce mixture. Asian hamburgers with pickled vegetables … A proper Chinese meal is made up of lots of different dishes – some rich, others light, some stir-fried, another steamed. In a small bowl, create a cornstarch mixture by whisking together cornstarch, sugar and water (sauce mix). Seafood en Papillote with Black Bean Garlic Sauce View Recipe. View All Recipes. Recipes; Steamed Fish with Ginger and Black Bean Garlic Sauce; Copied to Clipboard! Ideal for stir-frying or steaming. Tilapia Fillet with Asian Barbecue Sauce. Set aside. Serve steam fish with Black Bean Garlic Sauce. More importantly, it is suitable for vegetarians and vegans. Lee Kum Kee Black Bean Garlic Sauce Sweet and sour fish in black garlic bird nest View Recipe. Vegan Chinese Vegetable Pancake VIEW RECIPE. Sauté shallots over medium heat for 2 minutes, add chicken to stir fry for 5 minutes. Heat some olive oil in a wok and toss in the beans and the Lee Kum Kee Black Bean Garlic Sauce. 0 1. Add red snapper and sauce mix. Ideal for stir-fry or steaming. Stir-fried Cucumbers with Hot Spices By Ken Hom VIEW RECIPE.